why make this recipe
Strawberry Banana Pudding Dream is a delightful dessert that combines creamy layers with fresh fruit. It is perfect for gatherings, parties, or just a sweet treat at home. This recipe is simple to make and requires no baking, making it a great choice for anyone who wants to whip up something delicious without a lot of fuss.
how to make Strawberry Banana Pudding Dream
Ingredients:
- 2 boxes Vanilla Wafers
- 6 to 8 bananas, sliced
- 2 cups milk
- 1 container strawberries
- 1 (5 oz.) box French Vanilla pudding
- 1 (8 oz.) package cream cheese
- 1 (14 oz.) can sweetened condensed milk
- 1 (12 oz.) container whipped topping
Directions:
- In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
- Add the French Vanilla pudding and milk to the mixture and stir until well combined.
- In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
- Pour half of the pudding mixture over the fruit and wafers.
- Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
- Spread the whipped topping over the final layer and refrigerate for at least 4 hours before serving.
how to serve Strawberry Banana Pudding Dream
When serving Strawberry Banana Pudding Dream, you can scoop it directly from the dish with a large spoon. It looks pretty with layers showing, so consider using a clear dish to showcase the beautiful layers of fruit and cream. You can also add a few strawberry slices or banana slices on top for decoration.
how to store Strawberry Banana Pudding Dream
Store any leftovers of Strawberry Banana Pudding Dream in the refrigerator. Make sure to cover the dish with plastic wrap or a lid to keep it fresh. It is best eaten within 3 days to enjoy the flavors and freshness of the fruit.
tips to make Strawberry Banana Pudding Dream
- For an extra touch, add a layer of crushed graham crackers or nuts for some crunch.
- Use ripe bananas for better flavor, and avoid overly mushy or brown bananas.
- Chill the dessert overnight for even better taste, as the flavors will blend nicely.
variation
You can add other fruits like blueberries or raspberries for a mixed berry version. Alternatively, consider using chocolate pudding instead of French Vanilla for a chocolate twist!
FAQs
1. Can I make this dessert ahead of time?
Yes! This dessert actually tastes better after resting in the fridge for a few hours, so making it a day in advance is a great idea.
2. Can I use low-fat cream cheese?
Absolutely! Using low-fat cream cheese will not affect the overall taste significantly, and it’s a good way to reduce calories.
3. Is there a way to make this recipe dairy-free?
You can use coconut milk and dairy-free cream cheese alternatives. Check that the pudding mix is also dairy-free, or you can make your own from scratch with non-dairy ingredients.
Strawberry Banana Pudding Dream
Ingredients
Main ingredients
- 2 boxes Vanilla Wafers
- 6 to 8 pieces bananas, sliced Use ripe bananas for better flavor.
- 2 cups milk
- 1 container strawberries
- 1 5 oz. box French Vanilla pudding
- 1 8 oz. package cream cheese Can use low-fat cream cheese.
- 1 14 oz. can sweetened condensed milk
- 1 12 oz. container whipped topping
Instructions
Preparation
- In a mixing bowl, combine the cream cheese and sweetened condensed milk until smooth.
- Add the French Vanilla pudding and milk to the mixture and stir until well combined.
- In a large serving dish, layer the vanilla wafers, followed by a layer of sliced bananas and strawberries.
- Pour half of the pudding mixture over the fruit and wafers.
- Repeat the layers with the remaining ingredients, finishing with the pudding mixture on top.
- Spread the whipped topping over the final layer and refrigerate for at least 4 hours before serving.
