Crispy Parmesan Chicken in Air Fryer.
This crispy Parmesan chicken in air fryer is a golden, flavorful chicken recipe with a crunchy coating and juicy center. It is quick to make, easy to prepare, and perfect for a weeknight dinner or meal prep.
Ingredients
- 2 boneless chicken breasts.
- 1/2 cup grated Parmesan cheese.
- 1/2 cup panko breadcrumbs.
- 1 teaspoon garlic powder.
- 1 teaspoon Italian seasoning.
- 1/2 teaspoon salt.
- 1/4 teaspoon black pepper.
- 1 tablespoon olive oil or cooking spray.
- 1 tablespoon chopped parsley optional.
Instructions
- Preheat the air fryer to 375°F (190°C).
- Pat the chicken dry and lightly coat it with olive oil.
- Mix the Parmesan, panko breadcrumbs, garlic powder, Italian seasoning, salt, and black pepper in a bowl.
- Press the chicken into the breadcrumb mixture so it is evenly coated.
- Place the chicken in the air fryer basket in a single layer.
- Cook for 10 to 12 minutes, flipping halfway through, until golden and fully cooked.
- Let the chicken rest for a few minutes before serving.
- Garnish with parsley if desired and serve warm.