Frozen Chocolate-Dipped Banana Bites
These frozen banana bites are a simple chocolate-dipped snack with a creamy banana center and crisp chocolate coating. They require no baking and can be customized with your favorite toppings.
Ingredients
- 3 ripe but firm bananas.
- 1 cup semisweet or dark chocolate chips.
- 1 tablespoon coconut oil optional.
- ¼ cup chopped nuts optional.
- ¼ cup shredded coconut optional.
- 2 tablespoons sprinkles optional.
- ¼ teaspoon flaky sea salt optional.
- Peanut butter optional.
Instructions
- Peel the bananas and slice them into rounds about ½ inch thick.
- Line a baking sheet with parchment paper.
- Arrange the banana slices in a single layer without touching.
- Freeze the slices for at least 30 minutes, until firm.
- Melt the chocolate chips with coconut oil in 20-second microwave intervals, stirring between each interval.
- Dip each frozen banana slice halfway or completely into the melted chocolate.
- Place the dipped slices back on the parchment-lined baking sheet.
- Immediately add chopped nuts, coconut, sprinkles, crushed cookies, or sea salt.
- Freeze for another 30 minutes, or until the chocolate is firm.
- Transfer the banana bites to an airtight freezer-safe container.
- Let them sit for a few minutes before serving if they are too firm.