Shamrock Shake
A refreshing, creamy mint-flavored milkshake with a festive green color — the perfect treat for St. Patrick’s Day or whenever you crave something sweet and minty. Made with vanilla ice cream, milk, and a hint of mint extract, it’s quick, simple, and irresistibly delicious!
Ingredients
- 2 cups vanilla ice cream
- ¾ cup whole milk
- ½ teaspoon mint extract
- 4 drops green food coloring
- Whipped cream (for topping)
- 1 maraschino cherry (for garnish)
Instructions
- In a blender, combine 2 cups of vanilla ice cream and ¾ cup of whole milk.
- Blend until smooth and creamy.
- Add ½ teaspoon of mint extract and 4 drops of green food coloring.
- Blend again until fully combined and evenly colored.
- Taste and adjust mint extract if needed.
- Pour the shake into two glasses.
- Top with whipped cream.
- Place a maraschino cherry on top of each shake.
- Serve immediately and enjoy!