why make this recipe

Crockpot meals are perfect for busy days. The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is not only easy to make, but it also fills your home with an amazing aroma while it cooks. This dish combines tender chicken with creamy Parmesan sauce and pasta, making it a satisfying meal for the whole family. Plus, it’s simple to prepare and allows you to spend more time doing what you love.

how to make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Ingredients

1.5 lbs boneless, skinless chicken breasts
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
½ tsp salt
2 cups chicken broth
1 cup grated Parmesan cheese
1 package (8 oz) cream cheese, cubed and softened
1 tbsp minced garlic
12 oz pasta (penne, rotini, or your favorite)
½ cup heavy cream or half-and-half
Optional: chopped parsley or extra Parmesan for garnish

Directions

Place the chicken breasts in the crockpot. Sprinkle with garlic powder, onion powder, salt, and black pepper.
Add the chicken broth, Parmesan cheese, cream cheese, and minced garlic on top of the chicken.
Cover and cook on low for 4-5 hours or on high for 2-3 hours, until the chicken is cooked through and tender.
Shred the chicken in the crockpot using two forks and stir to mix with the sauce.
Cook the pasta according to package directions. Drain and add the cooked pasta to the crockpot.
Pour in heavy cream or half-and-half, and stir everything together until the pasta is well coated and creamy.
Serve warm, topped with extra Parmesan or chopped parsley if desired.

how to serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

This dish is best enjoyed warm. You can serve it with a side salad or garlic bread for a complete meal. If you want to add some color, sprinkle chopped parsley or extra Parmesan cheese on top before serving.

how to store The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Store any leftovers in an airtight container in the refrigerator. This meal will stay fresh for about 3-4 days. To reheat, simply warm it in the microwave or on the stove until heated through.

tips to make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

For extra flavor, consider adding some Italian herbs like oregano or basil while cooking the chicken.
If you like a thicker sauce, you can mix cornstarch with water and add it to the crockpot towards the end of cooking.
Make sure to cut the cream cheese into small cubes to help it melt faster into the sauce.

variation

You can easily customize this recipe. Add vegetables such as spinach or broccoli for added nutrition. If you want a little heat, toss in some crushed red pepper flakes for spice. You can also switch out the type of cheese to suit your taste.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but you may need to increase the cooking time by 1-2 hours.

Can I make this recipe vegetarian?
Absolutely! Substitute the chicken with firm tofu or a mix of your favorite vegetables and use vegetable broth instead of chicken broth.

What type of pasta works best?
Penne and rotini are great choices because they hold the creamy sauce well. However, you can use any pasta you like!